CAKE FLAVORS:
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GF/DF/VEGAN available
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White
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Chocolate
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Yellow (No Vegan)
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Carrot
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Marble
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Funfetti
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Red Velvet
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Lemon
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Lemon Poppyseed
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Almond Poppyseed
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FILLING FLAVORS:
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*Dairy Free/Vegan Mousse Available
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Raspberry Jam
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Strawberry Jam
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Chocolate Mousse
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White Chocolate Mousse
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Peanut Butter Mousse
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Raspberry Mousse
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Strawberry Mousse
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Caramel Mousse *No DF/Vegan
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Oreo Mousse *No GF
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Lemon Curd *No DF/Vegan
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Fresh Fruit (Additional Charge)
FROSTING FLAVORS:
Vanilla Buttercream
Chocolate Buttercream
Raspberry Buttercream
Lemon Buttercream
Cream Cheese (No DF/V)
Fondant (buttercream underneath)
Ganache (No Vegan)
*Fresh Fruit is additional
CAKE FLAVORS
CAKE SIZE FEEDS:
6" UP TO 12
8" UP TO 20
10" UP TO 40
12" UP TO 50
1/4 SHEET CAKE UP 16-24
1/2 SHEET CAKE 30-50
FULL SHEET CAKE UP TO 100
ORDER CUTOFF PICKUP DAY
Monday > Friday
Tuesday > Saturday
Tuesday > Sunday
Thursday > Monday
Friday > Tuesday
Saturday > Wednesday
Sunday > Thursday
SPECIALTY CAKES
Grooms cake? Bachelorette cake? Corporate event cake? Birthday? Anniversary? We have made over 7500 specialty cakes in the 11 years in business! What can we do for you?
If you can think of it, we can make it! Send us a picture, an idea, or both, and let us create a fabulous cake just for you! Hit the button to fill out your form, and let us know what you would like! Due to a high volume of Specialty cakes, we need a 5-day advance notice for ordering.
CAKE CARE INSTRUCTIONS:
Our cakes are meant to be served and enjoyed at room temperature. This provides the best quality taste and texture! We use real butter in our frosting, which can take some time! Imagine a stick of butter on the counter versus in the refrigerator. Please see our recommended time based on your cake size!
Cupcake: 30 Min Cakes: 6": 2-3 Hours 8": 3-4 Hours
These times are our suggestions, but factors like room temperature and the filling or frosting can affect them. For cakes without mousse filling, please allow at least an hour to reach room temperature, though it might take an additional hour or less based on these factors.
Leftovers can be refrigerated.
Produced in a facility that processes wheat, egg, soy, milk, peanuts, tree nuts, fish, shellfish, & sesame.
Please share your photos with us on Instagram or Facebook! We’d love to see our cakes after they leave our home!
