Where Daily Fresh Meets Local Flavor
We bake, build, and serve every item right here—because great food should feel like home.
Built From Scratch, Backed by Heart
Button Rock Bakery was born in 2013 with one goal—build something real for family and our community. Founded by Jamie Lachel, a small shop was opened in Lyons, named after a local place she loved. The menu grew from classic recipes, European techniques, and the belief that food should be fresh and personal. Every pastry, cake, and loaf is made with purpose—just good food, done right. Come see what we’ve been baking.
Real People, Real Food, Real Stories
We make everything from scratch and serve it with care. Our team is like family, and our customers help shape what we do—like the vegan pie that’s still on the menu because someone asked. From breakfast to custom cakes, we’ve got options for every part of your day, including gluten-free and vegan treats. What sets us apart? Fresh ingredients, friendly faces, and food that feels homemade. We take pride in remembering names and being part of your routine.